Kakes Gordos (Fried Dough Balls)

1. 1

   Heat oil in a frying pan (A fry daddy can be used).

2. 2

   Mix first 5 ingredients together.

3. 3

   Add milk to mixture NOTE: The amount of milk is just an approximation.

4. 4

   You want enough milk to make a batter thick enough to hold a ball shape in the oil, but thin enough to be able to get off of the spoon.

5. 5

   Drop by spoonfuls (I use a mixing spoonula) into hot oil.

6. 6

   Cook turning until no longer doughy inside and nice and golden outside.

7. 7

   Serve with either syrup, cinnamon sugar or powdered sugar.

* Per serving · 4 servings · Values may vary.

No additional tips available.