How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kahlua Pig?

You need 4 ingredients. The key ingredients include: 3 lbs pork butt, 2 cups water, 1 teaspoon liquid smoke, 1/4 sea salt.

Is Kahlua Pig suitable as meat & poultry?

Yes, Kahlua Pig falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Kahlua Pig?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kahlua Pig Recipe

Name: Kahlua Pig
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs pork butt; 2 cups water; 1 teaspoon liquid smoke; 1/4 sea salt

Kahlua Pig – a delicious recipe with pork butt, water, liquid smoke, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 lbs pork butt
2 cups water
1 teaspoon liquid smoke
1/4 sea salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
823 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Kahlua Pig

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