How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Just Right Vegetable Beef Stew?

You need 10 ingredients. The key ingredients include: 1 12 lbs stew meat, 3 large baking potatoes, diced, 4 large carrots, chopped, 1 onion, chopped, and more.

Is Just Right Vegetable Beef Stew suitable as soups & stews?

Yes, Just Right Vegetable Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Just Right Vegetable Beef Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Just Right Vegetable Beef Stew Recipe

Name: Just Right Vegetable Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 12 lbs stew meat; 3 large baking potatoes, diced; 4 large carrots, chopped; 1 onion, chopped; 1 (14 1/2 ounce) cancut okra; 1 (15 ounce) can mixed vegetables (Veg All); 1 (15 ounce) can sweet corn; 1 (14 1/2 ounce) can crushed tomatoes; 1 (11 ounce) can tomato juice; salt and pepper

Warm up with this hearty Just Right Vegetable Beef Stew recipe. Made with stew meat, baking potatoes, carrots and onion. Easy step-by-step instructions …

This Just Right Vegetable Beef Stew relies on simple, everyday ingredients such as stew meat, large baking potatoes, diced, large carrots, chopped and onion, chopped. It comes together quickly and makes 4 servings, at about 139 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Just Right Vegetable Beef Stew

Tips for the best results

Variations & substitutions

My Personal Notes

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