Just Marinate Garlic Soy Sauce

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   ["Chop off the bottom part of the garlic bulb.", "Put the bulb in a microwave-safe container and microwave for 1 minute at 550 W (refer to.", "Squeeze the top part a little and the cloves will smoothly come right out.", "The cloves come right out without a mess, so your hands won't be smelling like garlic.", "Pour the soy sauce in a jar, add the garlic cloves, put the lid on, and store in the refrigerator.", "Marinate for about a week, and it's ready.", "Drizzle this garlic soy sauce on steaks, or use it with meat dishes such as this ""Drumsticks & Hard Boiled Eggs"".", "Or use it to season this ""Yakitori Rice Bowl""."]

* Per serving · 4 servings · Values may vary.

No additional tips available.