How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Just Good Chili ?

You need 19 ingredients. The key ingredients include: tablespoons oil (i prefer olive veg is fine), 1 pound sirloin, cubed, 1 pound ground meat (I prefer buffalo; turkey or beef fine), 1 large onion, finely chopped, and more.

Is Just Good Chili suitable as soups & stews?

Yes, Just Good Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Just Good Chili ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Just Good Chili Recipe

Name: Just Good Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: tablespoons oil (i prefer olive veg is fine); 1 pound sirloin, cubed; 1 pound ground meat (I prefer buffalo; turkey or beef fine); 1 large onion, finely chopped; 1 Bottle of beer (my choice is Fat Tire); 1 14.5 ounce can diced tomatoes; 1 cup coffee (strong is best); 1 tablespoon tomato paste; 1 tablespoon chili sauce; 1 tablespoon cocoa powder; 1/2 finely chopped chili of choice (i use seeded serrano); 1/4 cup brown sugar; 1 tablespoon heaping of cumin; 1 teaspoon heaping of coriander; 1 teaspoon cayenne pepper; 1 teaspoon salt; 2 15 ounce cans kidney beans; 1 15 ounce cans white beans; 5 large carrots, chopped into discs (OPTIONAL)

Warm up with this hearty Just Good Chili recipe. Made with oil, sirloin, ground meat and onion. Easy step-by-step instructions included.

This Just Good Chili relies on simple, everyday ingredients such as sirloin, cubed, large onion, finely chopped, can diced tomatoes and coffee (strong is best). It comes together quickly and makes 4 servings, at about 240 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Just Good Chili

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions