Jumbo Cinnamon Rolls

1. 1

   Let rolls rise in a warm place until doubled, about 45 minutes. Punch down. Roll each into a 12-in. rope; brush with butter. In a shallow bowl, combine the pecans, sugar and cinnamon; roll ropes in nut mixture.

2. 2

   Twist two ropes together; pinch ends to seal. Place in a greased 10-oz. custard cup. Repeat with remaining ropes. Cover and let rise for 30 minutes or until doubled.

3. 3

   Bake at 375u00b0 for 15-20 minutes or until golden brown. Meanwhile, combine the honey butter ingredients. Serve with rolls.

* Per serving · 4 servings · Values may vary.

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