Jumbo Apple Dumplings(6 Servings)

1. 1

   In a mixing bowl, combine the flour, baking powder and salt. Using a pastry blender, cut in the shortening until it is about the size of small peas.

2. 2

   Sprinkle 1 tablespoon of the milk over a part of the mixture; gently toss with a fork.

3. 3

   Push to side of bowl. Repeat until all is moistened.

4. 4

   Divide into 6 equal portions.

5. 5

   Form each into a ball; cover and set aside.

6. 6

   On a lightly floured surface, roll out each portion of dough into a 7 1/2 to 8-inch circle, trimming uneven edges.

7. 7

   Place an apple in the center of each circle of dough.

* Per serving · 4 servings · Values may vary.

No additional tips available.