How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Julie'S Grandma'S Baklava?

You need 8 ingredients. The key ingredients include: 1 lb. filo dough, defrosted, 2 c. sugar, 1 c. water, juice of 1 lemon, and more.

Is Julie'S Grandma'S Baklava suitable as baking & desserts?

Yes, Julie'S Grandma'S Baklava falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Julie'S Grandma'S Baklava?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Julie'S Grandma'S Baklava Recipe

Name: Julie'S Grandma'S Baklava
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. filo dough, defrosted; 2 c. sugar; 1 c. water; juice of 1 lemon; 6 c. chopped walnuts; 1/2 c. sugar; 3 tsp. cinnamon; 3 sticks unsalted butter

Julie'S Grandma'S Baklava – a delicious recipe with filo dough, sugar, water, lemon, walnuts, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lb. filo dough, defrosted
2 c. sugar
1 c. water
juice of 1 lemon
6 c. chopped walnuts
1/2 c. sugar
3 tsp. cinnamon
3 sticks unsalted butter

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Quick Info

Servings
4 servings
Calories
3552 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Julie'S Grandma'S Baklava

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