How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Julie'S Curry Powder Mix?

You need 14 ingredients. The key ingredients include: 1 tablespoon spanish paprika, 1 tablespoon ground cumin, 2 teaspoons ground fennel, 1 tablespoon ground mustard, and more.

Is Julie'S Curry Powder Mix suitable as general?

Yes, Julie'S Curry Powder Mix falls under the General category and is a great choice for this type of meal.

How do I store leftover Julie'S Curry Powder Mix?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Julie'S Curry Powder Mix Recipe

Name: Julie'S Curry Powder Mix
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon spanish paprika; 1 tablespoon ground cumin; 2 teaspoons ground fennel; 1 tablespoon ground mustard; 2 teaspoons ground dried ancho chile powder; 1 tablespoon ground coriander; 1 tablespoon ground turmeric; 1 teaspoon ground cardamom; 1 teaspoon vietnamese ground cinnamon or 1 teaspoon regular cinnamon (cassia); 1/2 teaspoon ground cloves; 1/8 teaspoon white pepper; 1/4 teaspoon ground fenugreek; 1/4 teaspoon ground ginger; 1/4 teaspoon snipped saffron thread

Try this homemade Julie'S Curry Powder Mix recipe the whole family will love. Made with spanish paprika, ground cumin, ground fennel and ground mustard.…

This Julie'S Curry Powder Mix relies on simple, everyday ingredients such as spanish paprika, ground cumin, ground fennel and ground mustard. It comes together quickly and makes 4 servings, at about 42 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Julie'S Curry Powder Mix

Tips for the best results

Variations & substitutions

My Personal Notes

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