How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Julia'S Sour Cream Corn Pudding ?

You need 6 ingredients. The key ingredients include: 1 Can Whole Kernel Corn (DelMonte, 1 Can Cream Corn, 1c. sour cream, 1 small pkg corn muffin mix (jiffy), and more.

Is Julia'S Sour Cream Corn Pudding suitable as baking & desserts?

Yes, Julia'S Sour Cream Corn Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Julia'S Sour Cream Corn Pudding ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Julia'S Sour Cream Corn Pudding Recipe

Name: Julia'S Sour Cream Corn Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Can Whole Kernel Corn (DelMonte; 1 Can Cream Corn; 1c. sour cream; 1 small pkg corn muffin mix (jiffy); 2 large eggs, beaten; 1 stick oleo

Julia'S Sour Cream Corn Pudding – a delicious recipe with Kernel, Cream Corn, sour cream, eggs, oleo. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 Can Whole Kernel Corn (DelMonte
1 Can Cream Corn
1c. sour cream
1 small pkg corn muffin mix (jiffy)
2 large eggs, beaten
1 stick oleo

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
631 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Julia'S Sour Cream Corn Pudding

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