How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Julia Child'S Vichyssoise?

You need 6 ingredients. The key ingredients include: 4 cups sliced leeks white part only, 4 cups diced potatoes new or baking potatoes recommended, 7 cups water, 2 teaspoons salt or to taste, and more.

Is Julia Child'S Vichyssoise suitable as general?

Yes, Julia Child'S Vichyssoise falls under the General category and is a great choice for this type of meal.

How do I store leftover Julia Child'S Vichyssoise?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Julia Child'S Vichyssoise Recipe

Name: Julia Child'S Vichyssoise
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups sliced leeks white part only; 4 cups diced potatoes new or baking potatoes recommended; 7 cups water; 2 teaspoons salt or to taste; 1/2 cup sour cream or more, heavy cream, or creme fraiche, optional; 1 tablespoon fresh chives or parsley, minced

Try this homemade Julia Child'S Vichyssoise recipe the whole family will love. Made with leeks, potatoes, water and salt. Easy step-by-step instructions…

This Julia Child'S Vichyssoise relies on simple, everyday ingredients such as sliced leeks white part only, water and salt or to taste. It comes together quickly and makes 4 servings, at about 289 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

4 cups sliced leeks white part only
4 cups diced potatoes new or baking potatoes recommended
7 cups water
2 teaspoons salt or to taste
1/2 cup sour cream or more, heavy cream, or creme fraiche, optional
1 tablespoon fresh chives or parsley, minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
289 kcal
Category
General

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