Bake this irresistible Jule's Gluten-Free Cheesecake at home. Made with butter, fromage frais, golden caster and cornflour. Easy step-by-step instructio…
This Jule's Gluten-Free Cheesecake relies on simple, everyday ingredients such as butter, gluten-free biscuits, light soft cheese and fromage frais. It comes together quickly and makes 4 servings, at about 987 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Jule's Gluten-Free Cheesecake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026