Juicy Texas Burgers Recipe

Name: Juicy Texas Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Coleslaw; 3/4 cup mayonnaise; 1/2 small onion, finely shredded; 3 tablespoons cider vinegar; 2 tablespoons sugar; 2 teaspoons celery seeds; 8 cups shredded green cabbage; 1 carrot, finely shredded; salt & fresh ground pepper; Burgers; 2 lbs ground chuck; vegetable oil, for rubbing; salt & freshly ground black pepper; 4 hamburger buns, split; sliced pickle

Servings: persons

Coleslaw
3/4 cup mayonnaise
1/2 small onion, finely shredded
3 tablespoons cider vinegar
2 tablespoons sugar
2 teaspoons celery seeds
8 cups shredded green cabbage
1 carrot, finely shredded
salt & fresh ground pepper
Burgers
2 lbs ground chuck
vegetable oil, for rubbing
salt & freshly ground black pepper
4 hamburger buns, split
sliced pickle

1
Make the coleslaw: In a large bowl, whisk the mayonnaise with the onion, vinegar, sugar and celery seeds. Add the shredded cabbage and carrot, season with salt and pepper and toss well. Let stand until slightly softened, about 25 minutes.
2
Make the burgers: Light a grill. Form the beef into 4 patties; rub with oil and season with salt and pepper. Sear over high heat, turning once, for 5 minutes for medium-rate Brush with 1/2 cup of the barbecue sauce and grill until glazed, about one minute per side.
3
Grill the buns and brush them with the remaining barbecue sauce. Top with burgers, picks and coleslaw and serve.

514

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: Coleslaw, 3/4 cup mayonnaise, 1/2 small onion, finely shredded, 3 tablespoons cider vinegar, and more.

Yes, Juicy Texas Burgers falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Juicy Texas Burgers

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