How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Juicy Pan-Fried Chicken with Mayonnaise?

You need 6 ingredients. The key ingredients include: 400 grams Chicken thigh, 4 tbsp Mayonnaise, 2 tbsp Soy sauce, 1 tbsp Olive oil, and more.

Is Juicy Pan-Fried Chicken with Mayonnaise suitable as meat & poultry?

Yes, Juicy Pan-Fried Chicken with Mayonnaise falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Juicy Pan-Fried Chicken with Mayonnaise?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Juicy Pan-Fried Chicken with Mayonnaise Recipe

Name: Juicy Pan-Fried Chicken with Mayonnaise
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 400 grams Chicken thigh; 4 tbsp Mayonnaise; 2 tbsp Soy sauce; 1 tbsp Olive oil; 1 desired amount Lemon; 1 Butterhead lettuce, red-leaf lettuce, etc.

Juicy Pan-Fried Chicken with Mayonnaise – a delicious recipe with Chicken thigh, Mayonnaise, Soy sauce, Olive oil, Butterhead lettuce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

400 grams Chicken thigh
4 tbsp Mayonnaise
2 tbsp Soy sauce
1 tbsp Olive oil
1 desired amount Lemon
1 Butterhead lettuce, red-leaf lettuce, etc.

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
327 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Juicy Pan-Fried Chicken with Mayonnaise

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