How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Judy'S Vegetable Tortellini?

You need 9 ingredients. The key ingredients include: 1 bag frozen chopped onions, 1/2 tsp. minced garlic, 2 Tbsp. oil, 2 Tbsp. butter, and more.

Is Judy'S Vegetable Tortellini suitable as pasta & noodles?

Yes, Judy'S Vegetable Tortellini falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Judy'S Vegetable Tortellini?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Judy'S Vegetable Tortellini Recipe

Name: Judy'S Vegetable Tortellini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bag frozen chopped onions; 1/2 tsp. minced garlic; 2 Tbsp. oil; 2 Tbsp. butter; 1 lb. pkg. creamed spinach, softened; 1/2 c. Parmesan cheese; 1/2 c. Romano cheese; 1 lb. box dry tortellini; 1 pt. heavy cream

Judy'S Vegetable Tortellini – a delicious recipe with onions, garlic, oil, butter, creamed spinach, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 bag frozen chopped onions
1/2 tsp. minced garlic
2 Tbsp. oil
2 Tbsp. butter
1 lb. pkg. creamed spinach, softened
1/2 c. Parmesan cheese
1/2 c. Romano cheese
1 lb. box dry tortellini
1 pt. heavy cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
490 kcal
Category
Pasta & Noodles

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Judy'S Vegetable Tortellini

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