How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Judy'S Peach Pie ?

You need 8 ingredients. The key ingredients include: 1 prepared one-crust pie crust, 4 cups sliced peaches, 3/4 cup water, 1 cup sugar, and more.

Is Judy'S Peach Pie suitable as baking & desserts?

Yes, Judy'S Peach Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Judy'S Peach Pie ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Judy'S Peach Pie Recipe

Name: Judy'S Peach Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 prepared one-crust pie crust; 4 cups sliced peaches; 3/4 cup water; 1 cup sugar; 3 tbsp. corn starch; 1 tbsp. lemon juice; 1 tbsp. butter; 1/8 tsp. salt

Judy'S Peach Pie – a delicious recipe with crust, peaches, water, sugar, corn starch, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 prepared one-crust pie crust
4 cups sliced peaches
3/4 cup water
1 cup sugar
3 tbsp. corn starch
1 tbsp. lemon juice
1 tbsp. butter
1/8 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
263 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Judy'S Peach Pie

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