How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Judy'S Doughnuts?

You need 8 ingredients. The key ingredients include: 3 1/4 c. flour, 3 tsp. baking powder, 1 tsp. salt, 1/4 tsp. nutmeg, and more.

Is Judy'S Doughnuts suitable as baking & desserts?

Yes, Judy'S Doughnuts falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Judy'S Doughnuts?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Judy'S Doughnuts Recipe

Name: Judy'S Doughnuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/4 c. flour; 3 tsp. baking powder; 1 tsp. salt; 1/4 tsp. nutmeg; 2 eggs; 2/3 c. sugar; 2 Tbsp. melted butter or margarine; 2/3 c. sour milk

Judy'S Doughnuts – a delicious recipe with flour, baking powder, salt, nutmeg, eggs, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 1/4 c. flour
3 tsp. baking powder
1 tsp. salt
1/4 tsp. nutmeg
2 eggs
2/3 c. sugar
2 Tbsp. melted butter or margarine
2/3 c. sour milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1014 kcal
Category
Baking & Desserts

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Judy'S Doughnuts

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