How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Judith's Wheaten Bread?

You need 9 ingredients. The key ingredients include: 6 ounces flour, all-purpose, 1 teaspoon cream of tartar, 10 ounces wheat meal, 2 ounces butter, and more.

Is Judith's Wheaten Bread suitable as general?

Yes, Judith's Wheaten Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Judith's Wheaten Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Judith's Wheaten Bread Recipe

Name: Judith's Wheaten Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 ounces flour, all-purpose; 1 teaspoon cream of tartar; 10 ounces wheat meal; 2 ounces butter; 4 ounces sugar, superfine; 1 each eggs; 2 teaspoons salt; 2 teaspoons baking soda; 1 x buttermilk or sour milk

Judith's Wheaten Bread – a delicious recipe with flour, cream of tartar, meal, butter, sugar, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 ounces flour, all-purpose
1 teaspoon cream of tartar
10 ounces wheat meal
2 ounces butter
4 ounces sugar, superfine
1 each eggs
2 teaspoons salt
2 teaspoons baking soda
1 x buttermilk or sour milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
585 kcal
Category
General

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Judith's Wheaten Bread

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