Fresh, crisp and full of flavor — this Jubilee Salad Mold is a must-try. Made with frozen red raspberries, red raspberry, boiling water and cream sherry…
This Jubilee Salad Mold relies on simple, everyday ingredients such as boiling water, cream sherry and lemon juice. It comes together quickly and makes 4 servings, at about 1036 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026