How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Juanita'S Chocolate Fudge Icing?

You need 4 ingredients. The key ingredients include: 3 1/2 tablespoons butter unsalted, 1 2/3 cups caster sugar, 3 tablespoons milk, 3 tablespoons cocoa powder.

Is Juanita'S Chocolate Fudge Icing suitable as baking & desserts?

Yes, Juanita'S Chocolate Fudge Icing falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Juanita'S Chocolate Fudge Icing?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Juanita'S Chocolate Fudge Icing Recipe

Name: Juanita'S Chocolate Fudge Icing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/2 tablespoons butter unsalted; 1 2/3 cups caster sugar; 3 tablespoons milk; 3 tablespoons cocoa powder

Juanita'S Chocolate Fudge Icing – a delicious recipe with butter, caster sugar, milk, cocoa powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 1/2 tablespoons butter unsalted
1 2/3 cups caster sugar
3 tablespoons milk
3 tablespoons cocoa powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
443 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Juanita'S Chocolate Fudge Icing

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