How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Joyce Wharton'S Vegetable Casserole?

You need 5 ingredients. The key ingredients include: 1 (10 oz.) pkg. frozen broccoli, 1 can cream-style corn, 2 eggs, beaten, 1 stick oleo, and more.

Is Joyce Wharton'S Vegetable Casserole suitable as general?

Yes, Joyce Wharton'S Vegetable Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Joyce Wharton'S Vegetable Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Joyce Wharton'S Vegetable Casserole Recipe

Name: Joyce Wharton'S Vegetable Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 oz.) pkg. frozen broccoli; 1 can cream-style corn; 2 eggs, beaten; 1 stick oleo; crumbs from 1 slice bread

Joyce Wharton'S Vegetable Casserole – a delicious recipe with frozen broccoli, cream-style corn, eggs, oleo, bread. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (10 oz.) pkg. frozen broccoli
1 can cream-style corn
2 eggs, beaten
1 stick oleo
crumbs from 1 slice bread

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
425 kcal
Category
General

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Joyce Wharton'S Vegetable Casserole

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