How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Joyce'S Fudge?

You need 5 ingredients. The key ingredients include: 1/4 c. milk, 1 lb. powdered sugar, 1 stick margarine, 1 tsp. vanilla, and more.

Is Joyce'S Fudge suitable as baking & desserts?

Yes, Joyce'S Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Joyce'S Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Joyce'S Fudge Recipe

Name: Joyce'S Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. milk; 1 lb. powdered sugar; 1 stick margarine; 1 tsp. vanilla; 1/2 c. cocoa or 1/2 c. peanut butter

Joyce'S Fudge – a delicious recipe with milk, powdered sugar, margarine, vanilla, cocoa. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/4 c. milk
1 lb. powdered sugar
1 stick margarine
1 tsp. vanilla
1/2 c. cocoa or 1/2 c. peanut butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
628 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Joyce'S Fudge

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