How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Joyce'S Banana Pudding?

You need 7 ingredients. The key ingredients include: 8 oz. cream cheese, 1 can sweetened condensed milk, 1 medium container Cool Whip, 1 large box vanilla instant pudding mix, and more.

Is Joyce'S Banana Pudding suitable as baking & desserts?

Yes, Joyce'S Banana Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Joyce'S Banana Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Joyce'S Banana Pudding Recipe

Name: Joyce'S Banana Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. cream cheese; 1 can sweetened condensed milk; 1 medium container Cool Whip; 1 large box vanilla instant pudding mix; 3 c. milk; 5 bananas; vanilla wafers

Joyce'S Banana Pudding – a delicious recipe with cream cheese, condensed milk, vanilla instant pudding, milk, bananas, vanilla wafers. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

8 oz. cream cheese
1 can sweetened condensed milk
1 medium container Cool Whip
1 large box vanilla instant pudding mix
3 c. milk
5 bananas
vanilla wafers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
548 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Joyce'S Banana Pudding

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