Joshua'S Favorite Brisket

1. 1

   Rinse brisket in cold water.

2. 2

   Place in baking pan.

3. 3

   Sprinkle with kosher salt.

4. 4

   Slice carrots and onions (very thin).

5. 5

   Put on top of brisket.

6. 6

   In a separate bowl, add chili sauce, beer and brown sugar.

7. 7

   Mix well.

8. 8

   Pour mixture on top of brisket.

9. 9

   Seal pan with foil.

10. 10

    Bake 1 hour at 450u00b0, then reduce to 350u00b0 for 2 hours. Keep covered the entire time.

11. 11

    This is a great company dish. Slice thinly and serve!!

* Per serving · 4 servings · Values may vary.

No additional tips available.