Name: Josh And Greg'S Hot July Pepperoni Pie
Yield: 4 servings
Ingredients: 6 oz. spaghetti, cooked and drained; 2 eggs, slightly beaten; 1/4 c. grated Parmesan cheese; 1 c. creamed cottage cheese; 1 (3 1/2 oz.) pkg. pepperoni; 1 (8 oz.) can tomato sauce; 1 c. (4 oz.) shredded Mozzarella cheese

""Add cottage cheese; spoon over top of spaghetti.""

Servings: 4 persons

6 oz. spaghetti, cooked and drained
2 eggs, slightly beaten
1/4 c. grated Parmesan cheese
1 c. creamed cottage cheese
1 (3 1/2 oz.) pkg. pepperoni
1 (8 oz.) can tomato sauce
1 c. (4 oz.) shredded Mozzarella cheese

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Josh And Greg'S Hot July Pepperoni Pie

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