How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jolean'S Franks & Sauerkraut?

You need 8 ingredients. The key ingredients include: 2 tablespoons butter, 1 medium onion, chopped, 1/4 teaspoon minced garlic, 1 (16 ounce) can sauerkraut, undrained, and more.

Is Jolean'S Franks & Sauerkraut suitable as general?

Yes, Jolean'S Franks & Sauerkraut falls under the General category and is a great choice for this type of meal.

How do I store leftover Jolean'S Franks & Sauerkraut?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jolean'S Franks & Sauerkraut Recipe

Name: Jolean'S Franks & Sauerkraut
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter; 1 medium onion, chopped; 1/4 teaspoon minced garlic; 1 (16 ounce) can sauerkraut, undrained; 1/2 cup water; 2 tablespoons dark brown sugar; 1 tablespoon red wine vinegar; 6 frankfurters (or kosher-style beef franks)

Jolean'S Franks & Sauerkraut – a delicious recipe with butter, onion, garlic, sauerkraut, water, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tablespoons butter
1 medium onion, chopped
1/4 teaspoon minced garlic
1 (16 ounce) can sauerkraut, undrained
1/2 cup water
2 tablespoons dark brown sugar
1 tablespoon red wine vinegar
6 frankfurters (or kosher-style beef franks)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
88 kcal
Category
General

Eats Now Editorial Team

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Jolean'S Franks & Sauerkraut

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