Jojo'S Potato Pancakes

1. 1

   Add all other ingredients to another bowl without mixing.

2. 2

   Drain potatoes well and then place on either a thin towel or cheese cloth and squeeze as much of the liquid out as possible, then add to the rest of the ingredients and mix.

3. 3

   Use your hands to bring mixture together and make into small flat pancakes.

4. 4

   If the mixture is too wet and will not form then add a bit more flour.

5. 5

   Add 1 or 2 tablespoons of olive oil to a very hot frying pan and fry one side of the pancake until crispy and brown.

6. 6

   Flip and cook the other side.

7. 7

   Serve these hot with apple sauce or sour cream.

* Per serving · 4 servings · Values may vary.

No additional tips available.