How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Johnny Jalapeno's Fabulous Vegetable Platter (Lite-Bleu)?

You need 9 ingredients. The key ingredients include: 8 ounces reduced-fat cream cheese, room temperature, ⅓ cup sugar-free apricot jam (or strawberry), 2 jalapenos, seeded and chopped, 1 tablespoon lime juice, and more.

Is Johnny Jalapeno's Fabulous Vegetable Platter (Lite-Bleu) suitable as drinks & smoothies?

Yes, Johnny Jalapeno's Fabulous Vegetable Platter (Lite-Bleu) falls under the Drinks & Smoothies category and is a great choice for this type of meal.

How do I store leftover Johnny Jalapeno's Fabulous Vegetable Platter (Lite-Bleu)?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Johnny Jalapeno's Fabulous Vegetable Platter (Lite-Bleu) Recipe

Name: Johnny Jalapeno's Fabulous Vegetable Platter (Lite-Bleu)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces reduced-fat cream cheese, room temperature; ⅓ cup sugar-free apricot jam (or strawberry); 2 jalapenos, seeded and chopped; 1 tablespoon lime juice; 1 tablespoon fresh cilantro, chopped fine; 2 celery ribs, trimmed at bottom and cut in half longways; 2 carrots, cleaned trimmed at bottom and cut in half longways; 1 yellow bell pepper, cut into wide strips for scooping; 1 red bell pepper, cut into wide strips for scooping

Johnny Jalapeno's Fabulous Vegetable Platter (Lite-Bleu) – a delicious recipe with cream cheese, sugar, jalapenos, lime juice, fresh cilantro, celery. Easy to follow and perfect for any occasion.

Serves 4 Drinks & Smoothies

Servings: persons

8 ounces reduced-fat cream cheese, room temperature
⅓ cup sugar-free apricot jam (or strawberry)
2 jalapenos, seeded and chopped
1 tablespoon lime juice
1 tablespoon fresh cilantro, chopped fine
2 celery ribs, trimmed at bottom and cut in half longways
2 carrots, cleaned trimmed at bottom and cut in half longways
1 yellow bell pepper, cut into wide strips for scooping
1 red bell pepper, cut into wide strips for scooping

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
304 kcal
Category
Drinks & Smoothies

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Johnny Jalapeno's Fabulous Vegetable Platter (Lite-Bleu)

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