Joe Froggers

Name: Joe Froggers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar; 1/2 c. shortening; 1 c. dark molasses; 1/2 c. water; 4 c. all-purpose flour; 1 1/2 tsp. salt; 1 1/2 tsp. ginger; 1 tsp. baking soda; 1/2 tsp. ground cloves; 1/2 tsp. nutmeg; 1/4 tsp. allspice; sugar

Eats Now Editorial Team · 1107 kcal · General

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Joe Froggers – a delicious recipe with sugar, shortening, dark molasses, water, all-purpose, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. sugar
1/2 c. shortening
1 c. dark molasses
1/2 c. water
4 c. all-purpose flour
1 1/2 tsp. salt
1 1/2 tsp. ginger
1 tsp. baking soda
1/2 tsp. ground cloves
1/2 tsp. nutmeg
1/4 tsp. allspice
sugar

1
Mix
2
1 cup sugar, shortening, molasses and water in large bowl.
3
Stir in remaining ingredients except sugar.
4
Cover and refrigerate at least 2 hours.
5
Heat oven to 375u00b0; roll dough 1/4-inch thick on well floured surface.
6
Cut into 3-inch circles; sprinkle with sugar.
7
Place about 1 1/2 inches apart on ungreased cookie sheet.
8
Bake until almost no indention remains when touched, 10 to 12 minutes.
9
Cool 2 minutes.
10
Remove from cookie sheet.
11
Cool completely.

1107

kcal

Calories

Fat

243

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 c. sugar, 1/2 c. shortening, 1 c. dark molasses, 1/2 c. water, and more.

Yes, Joe Froggers falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1107 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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