How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Joanne'S Muffins?

You need 6 ingredients. The key ingredients include: 1 c. cornmeal, 1/3 c. flour, 1/2 c. oil, 1 c. sour cream, and more.

Is Joanne'S Muffins suitable as baking & desserts?

Yes, Joanne'S Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Joanne'S Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Joanne'S Muffins Recipe

Name: Joanne'S Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. cornmeal; 1/3 c. flour; 1/2 c. oil; 1 c. sour cream; 1 egg; 1 c. creamed corn

Joanne'S Muffins – a delicious recipe with cornmeal, flour, oil, sour cream, egg, corn. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. cornmeal
1/3 c. flour
1/2 c. oil
1 c. sour cream
1 egg
1 c. creamed corn

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
748 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Joanne'S Muffins

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