How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Joanne's Bran Muffins?

You need 9 ingredients. The key ingredients include: 4 eggs (beaten), 1 cup vegetable oil, 5 cups flour, 1 cup raisins, and more.

Is Joanne's Bran Muffins suitable as baking & desserts?

Yes, Joanne's Bran Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Joanne's Bran Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Joanne's Bran Muffins Recipe

Name: Joanne's Bran Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggs (beaten); 1 cup vegetable oil; 5 cups flour; 1 cup raisins; 2 ½ cups sugar; 1 quart buttermilk; 5 teaspoons baking soda; 1 teaspoon vanilla; 1 (15 ounce) box Raisin Bran cereal (put in last)

Joanne's Bran Muffins – a delicious recipe with eggs, vegetable oil, flour, raisins, sugar, buttermilk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 eggs (beaten)
1 cup vegetable oil
5 cups flour
1 cup raisins
2 ½ cups sugar
1 quart buttermilk
5 teaspoons baking soda
1 teaspoon vanilla
1 (15 ounce) box Raisin Bran cereal (put in last)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1886 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Joanne's Bran Muffins

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