Name: Joann'S Apple Dapple Cake
Yield: 4 servings
Ingredients: 3 c. flour; 1 tsp. salt; 1 1/2 c. pecans, chopped fine; 1 tsp. soda; 1 c. Wesson oil; 2 c. sugar; 3 eggs; 2 tsp. vanilla; 3 c. raw apples, chopped fine

Joann'S Apple Dapple Cake – a delicious recipe with flour, salt, pecans, soda, Wesson oil, sugar. Easy to follow and perfect for any occasion.

Servings: 4 persons

3 c. flour
1 tsp. salt
1 1/2 c. pecans, chopped fine
1 tsp. soda
1 c. Wesson oil
2 c. sugar
3 eggs
2 tsp. vanilla
3 c. raw apples, chopped fine

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Cook The Book: Easy Small Nemesis Chocolate Cake
Scooped: Jasmine Tea And Rose Petal Sorbet Recipe
Brillat-Savarin Cheesecake With Mango And Passion Fruit
Philly Fluff Cake Recipe

Joann'S Apple Dapple Cake

How did you like this recipe?