How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Joan's Weeknight Shepherd's Pie?

You need 8 ingredients. The key ingredients include: 1 lb ground beef, 1 (10 1/2 ounce) can cream of celery soup, 5 ounces milk (half can), 1 small onion, chopped, and more.

Is Joan's Weeknight Shepherd's Pie suitable as baking & desserts?

Yes, Joan's Weeknight Shepherd's Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Joan's Weeknight Shepherd's Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Joan's Weeknight Shepherd's Pie Recipe

Name: Joan's Weeknight Shepherd's Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 1 (10 1/2 ounce) can cream of celery soup; 5 ounces milk (half can); 1 small onion, chopped; salt; pepper; celery, chopped; mashed potatoes

Joan's Weeknight Shepherd's Pie – a delicious recipe with ground beef, cream of celery soup, milk, onion, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lb ground beef
1 (10 1/2 ounce) can cream of celery soup
5 ounces milk (half can)
1 small onion, chopped
salt
pepper
celery, chopped
mashed potatoes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
320 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Joan's Weeknight Shepherd's Pie

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