How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Joan'S Cottage Cheese & Eggs?

You need 5 ingredients. The key ingredients include: 2 -3 eggs (hard boiled), 1 cup cottage cheese, 1/2 cup yogurt, black sesame seed, and more.

Is Joan'S Cottage Cheese & Eggs suitable as general?

Yes, Joan'S Cottage Cheese & Eggs falls under the General category and is a great choice for this type of meal.

How do I store leftover Joan'S Cottage Cheese & Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Joan'S Cottage Cheese & Eggs Recipe

Name: Joan'S Cottage Cheese & Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 -3 eggs (hard boiled); 1 cup cottage cheese; 1/2 cup yogurt; black sesame seed; seasoning salt (Lawry's)

Joan'S Cottage Cheese & Eggs – a delicious recipe with eggs, cottage cheese, yogurt, black sesame seed, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 -3 eggs (hard boiled)
1 cup cottage cheese
1/2 cup yogurt
black sesame seed
seasoning salt (Lawry's)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
203 kcal
Category
General

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Joan'S Cottage Cheese & Eggs

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