How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Joan's Blue Cheese Dip?

You need 8 ingredients. The key ingredients include: ⅓ cup blue cheese, 1 -2 tablespoon buttermilk, ½ cup sour cream, 1 tablespoon mayonnaise, and more.

Is Joan's Blue Cheese Dip suitable as snacks & appetizers?

Yes, Joan's Blue Cheese Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Joan's Blue Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Joan's Blue Cheese Dip Recipe

Name: Joan's Blue Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ⅓ cup blue cheese; 1 -2 tablespoon buttermilk; ½ cup sour cream; 1 tablespoon mayonnaise; 1 garlic clove; ½ teaspoon hot sauce; ¼ teaspoon pepper; ½ teaspoon salt

Joan's Blue Cheese Dip – a delicious recipe with blue cheese, buttermilk, sour cream, mayonnaise, garlic, hot sauce. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

⅓ cup blue cheese
1 -2 tablespoon buttermilk
½ cup sour cream
1 tablespoon mayonnaise
1 garlic clove
½ teaspoon hot sauce
¼ teaspoon pepper
½ teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
338 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Joan's Blue Cheese Dip

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