Jo Jo'S Pasta

Name: Jo Jo'S Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 Tbsp. olive oil; 1 tsp. chopped garlic; 2 c. peeled plum tomatoes, cubed; 1/2 to 3/4 c. white wine; 1/4 c. chopped fresh basil; 1 tsp. dried oregano; 1 1/2 lb. shrimp, peeled and deveined; 1/8 tsp. hot red pepper flakes; 1/3 to 1/2 lb. rigatoni or ziti; 1/2 lb. Feta cheese, crumbled; salt and pepper to taste

Eats Now Editorial Team · 592 kcal · Pasta & Noodles

Jump to Recipe

Jo Jo'S Pasta – a delicious recipe with olive oil, garlic, tomatoes, white wine, fresh basil, oregano. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

5 Tbsp. olive oil
1 tsp. chopped garlic
2 c. peeled plum tomatoes, cubed
1/2 to 3/4 c. white wine
1/4 c. chopped fresh basil
1 tsp. dried oregano
1 1/2 lb. shrimp, peeled and deveined
1/8 tsp. hot red pepper flakes
1/3 to 1/2 lb. rigatoni or ziti
1/2 lb. Feta cheese, crumbled
salt and pepper to taste

1
Heat 2 tablespoons olive oil.
2
Add garlic.
3
Cook briefly.
4
Add tomatoes.
5
Cook 1 minute.
6
Add wine, salt, pepper, basil and oregano.
7
Cook 10 minutes.
8
Heat 3 tablespoons of oil.
9
Add shrimp.
10
Cook 1 minute and add red pepper flakes.

592

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 5 Tbsp. olive oil, 1 tsp. chopped garlic, 2 c. peeled plum tomatoes, cubed, 1/2 to 3/4 c. white wine, and more.

Yes, Jo Jo'S Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
592 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Cabbage Casserole
Macaroni and Cheese
Creamy Pesto Tortellini with Green Beans
Oriental Chicken Ramen Soup

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy