How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jo Anne Erkert'S Swiss Steak?

You need 6 ingredients. The key ingredients include: 8 oz. mushrooms, sliced, 10 oz. ketchup, 30 oz. water, 1 onion, sliced, and more.

Is Jo Anne Erkert'S Swiss Steak suitable as meat & poultry?

Yes, Jo Anne Erkert'S Swiss Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Jo Anne Erkert'S Swiss Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jo Anne Erkert'S Swiss Steak Recipe

Name: Jo Anne Erkert'S Swiss Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. mushrooms, sliced; 10 oz. ketchup; 30 oz. water; 1 onion, sliced; 1/2 medium bell pepper, chopped; 3 lb. round steak

Jo Anne Erkert'S Swiss Steak – a delicious recipe with mushrooms, ketchup, water, onion, bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 oz. mushrooms, sliced
10 oz. ketchup
30 oz. water
1 onion, sliced
1/2 medium bell pepper, chopped
3 lb. round steak

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1019 kcal
Category
Meat & Poultry

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Jo Anne Erkert'S Swiss Steak

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