Jim's Sourdough Biscuits

1. 1

   Mix the starter milk and 1 cup of the flour in a large bowl.

2. 2

   Cover and keep at room temp.

3. 3

   to let rise.

4. 4

   Turn this out onto 1 cup flour on a bread board.

5. 5

   Combine salt, sugar, baking powder.

6. 6

   and soda with remaining 1/2 cup of flour and sift over the top.

7. 7

   With hand knead lightly until the proper consistency.

8. 8

   Roll to a 1/2 inch thick.

9. 9

   Cut out and dip in either warm bacon grease or a mixture of half salad oil and melted butter.

10. 10

    Place close together in a 9x9 pan and set in warm place to rise for about half hour.

11. 11

    Bake in a 375F (190C) oven for for about 35 minutes or until done.

* Per serving · 4 servings · Values may vary.

No additional tips available.