Jim'S Famous Meatballs

Name: Jim'S Famous Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef (turkey); 1 c. bread crumbs; 1/3 c. parsley; 2 eggs; 2 Tbsp. minced onion; 2 Tbsp. soy sauce; 1/4 tsp. pepper; 1/2 tsp. garlic powder; 1/3 c. ketchup; 1 (16 oz.) can jellied cranberry sauce; 12 oz. bottle chili sauce; 2 Tbsp. brown sugar; 1 Tbsp. lemon juice

Eats Now Editorial Team · 713 kcal · Meat & Poultry

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Jim'S Famous Meatballs – a delicious recipe with ground beef, bread crumbs, parsley, eggs, onion, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. ground beef (turkey)
1 c. bread crumbs
1/3 c. parsley
2 eggs
2 Tbsp. minced onion
2 Tbsp. soy sauce
1/4 tsp. pepper
1/2 tsp. garlic powder
1/3 c. ketchup
1 (16 oz.) can jellied cranberry sauce
12 oz. bottle chili sauce
2 Tbsp. brown sugar
1 Tbsp. lemon juice

1
Mix ground beef, bread crumbs, parsley, eggs, minced onion, soy sauce, pepper, garlic powder and ketchup.
2
Make 50 to 60 meatballs.
3
Place on cookie sheet close together.
4
Cook cranberry sauce over medium heat until melted.
5
Spoon over each meatball, using all the sauce.
6
Bake at 350u00b0 for 30 minutes.
7
Even better if made a day ahead and reheated.

713

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 lb. ground beef (turkey), 1 c. bread crumbs, 1/3 c. parsley, 2 eggs, and more.

Yes, Jim'S Famous Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
713 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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