Try this homemade Jiffy Hollandaise Sauce recipe the whole family will love. Made with egg yolks, salt, fresh ground black pepper and trace ground cumin…
This Jiffy Hollandaise Sauce relies on simple, everyday ingredients such as egg yolks, lemon juice, water and butter, melted (1 stick). It comes together quickly and makes 4 servings, at about 312 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026