How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jiffy Cornbread ?

You need 5 ingredients. The key ingredients include: 2 boxes of Jiffy Cornbread mix, 1 stick butter, 16 oz sour cream, 15 oz can creamed corn, and more.

Is Jiffy Cornbread suitable as general?

Yes, Jiffy Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Jiffy Cornbread ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jiffy Cornbread Recipe

Name: Jiffy Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 boxes of Jiffy Cornbread mix; 1 stick butter; 16 oz sour cream; 15 oz can creamed corn; 3 eggs

Jiffy Cornbread – a delicious recipe with mix, butter, sour cream, corn, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 boxes of Jiffy Cornbread mix
1 stick butter
16 oz sour cream
15 oz can creamed corn
3 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
938 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Grilled Peaches With Vanilla Mascarpone
Fresh Fruit Medley Gelatin Squares
Linzer Bars
Linn Street Balsamic Vinegar

Jiffy Cornbread

How did you like this recipe?

Frequently Asked Questions