Jiffy Corn Bread Muffins — Baking & Desserts recipe

Jiffy Corn Bread Muffins

Eats Now Editorial Team  · 559 kcal  · Baking & Desserts

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Start your day right with this Jiffy Corn Bread Muffins recipe. Made with corn muffin, eggs, cottage cheese and onion. Easy step-by-step instructions in…

This Jiffy Corn Bread Muffins relies on simple, everyday ingredients such as box jiffy corn muffin mix, eggs, beaten, cottage cheese and chopped onion. It comes together quickly and makes 4 servings, at about 559 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Jiffy Corn Bread Muffins delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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