Jiffy Cookies

Name: Jiffy Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. raisins; 3 c. water; 3/4 c. sugar; 2 c. flour; 2 tsp. cinnamon; 1 tsp. nutmeg; 1 Tbsp. cocoa; 1 tsp. soda; 1/2 c. melted butter; 1 tsp. vanilla

Eats Now Editorial Team · 844 kcal · Baking & Desserts

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Jiffy Cookies – a delicious recipe with raisins, water, sugar, flour, cinnamon, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. raisins
3 c. water
3/4 c. sugar
2 c. flour
2 tsp. cinnamon
1 tsp. nutmeg
1 Tbsp. cocoa
1 tsp. soda
1/2 c. melted butter
1 tsp. vanilla

1
Simmer raisins and water until only 1 cup of water remains. Sift together next 6 ingredients.
2
Add melted butter to the water and raisins. Mix all together and add vanilla.
3
Bake on cookie sheet 15 minutes at 350u00b0.

844

kcal

Calories

Fat

141

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 c. raisins, 3 c. water, 3/4 c. sugar, 2 c. flour, and more.

Yes, Jiffy Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
844 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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