Bake this irresistible Jiffy Cinnamon Rolls at home. Made with flour, layer white cake, quick rise yeast and warm water. Easy step-by-step instructions …
This Jiffy Cinnamon Rolls relies on simple, everyday ingredients such as to 5 c. all-purpose flour, warm water (120~ to 130~) and salt. It comes together quickly and makes 4 servings, at about 364 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Jiffy Cinnamon Rolls delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026