Warm up with this hearty Jicama Spears with Lime Juice and Chilies recipe. Made with jicama, lime, ground dried chile pepper and Kosher salt. Easy step-…
This Jicama Spears with Lime Juice and Chilies relies on simple, everyday ingredients such as juice of 1 lime and kosher salt. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026