How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jicama Salad?

You need 5 ingredients. The key ingredients include: 4 cup jicama, 1 large onion, 1 tbsp olive oil, dash salt and pepper, and more.

Is Jicama Salad suitable as salads?

Yes, Jicama Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Jicama Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Jicama Salad Recipe

Name: Jicama Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cup jicama; 1 large onion; 1 tbsp olive oil; dash salt and pepper; 2 clove garlic paste or 1tsp of garlic powder

Jicama Salad – a delicious recipe with jicama, onion, olive oil, salt, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

4 cup jicama
1 large onion
1 tbsp olive oil
dash salt and pepper
2 clove garlic paste or 1tsp of garlic powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
45 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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