How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jicama & Orange Salad with Raspberry Vinaigrette?

You need 5 ingredients. The key ingredients include: 1 pkg. (10 oz.) torn mixed baby salad greens, 1 can (11 oz.) mandarin oranges, drained, 1 small jicama, peeled, cut into matchlike sticks, 3/4 cup KRAFT Lite Raspberry Vinaigrette Dressing, and more.

Is Jicama & Orange Salad with Raspberry Vinaigrette suitable as salads?

Yes, Jicama & Orange Salad with Raspberry Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Jicama & Orange Salad with Raspberry Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Jicama & Orange Salad with Raspberry Vinaigrette Recipe

Name: Jicama & Orange Salad with Raspberry Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (10 oz.) torn mixed baby salad greens; 1 can (11 oz.) mandarin oranges, drained; 1 small jicama, peeled, cut into matchlike sticks; 3/4 cup KRAFT Lite Raspberry Vinaigrette Dressing; 1/4 cup toasted chopped PLANTERS Walnuts

Jicama & Orange Salad with Raspberry Vinaigrette – a delicious recipe with salad greens, mandarin oranges, jicama, Walnuts. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 pkg. (10 oz.) torn mixed baby salad greens
1 can (11 oz.) mandarin oranges, drained
1 small jicama, peeled, cut into matchlike sticks
3/4 cup KRAFT Lite Raspberry Vinaigrette Dressing
1/4 cup toasted chopped PLANTERS Walnuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
95 kcal
Category
Salads

Eats Now Editorial Team

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Jicama & Orange Salad with Raspberry Vinaigrette

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