How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jewish Style Sweet And Sour Brisket?

You need 8 ingredients. The key ingredients include: 4 pounds beef brisket, 1 cup water, 1 cup ketchup, 1/2 cup white vinegar, and more.

Is Jewish Style Sweet And Sour Brisket suitable as meat & poultry?

Yes, Jewish Style Sweet And Sour Brisket falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Jewish Style Sweet And Sour Brisket?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jewish Style Sweet And Sour Brisket Recipe

Name: Jewish Style Sweet And Sour Brisket
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 pounds beef brisket; 1 cup water; 1 cup ketchup; 1/2 cup white vinegar; 2 onions, sliced; 1 clove garlic, minced; 3/4 cup brown sugar; 1 tablespoon salt

Jewish Style Sweet And Sour Brisket – a delicious recipe with beef brisket, water, ketchup, white vinegar, onions, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 pounds beef brisket
1 cup water
1 cup ketchup
1/2 cup white vinegar
2 onions, sliced
1 clove garlic, minced
3/4 cup brown sugar
1 tablespoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1378 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Jewish Style Sweet And Sour Brisket

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