How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jewish Coffee Cake?

You need 6 ingredients. The key ingredients include: Duncan Hines golden butter cake mix, 1 stick butter (real butter), 8 oz. sour cream, 1 small vanilla instant pudding, and more.

Is Jewish Coffee Cake suitable as baking & desserts?

Yes, Jewish Coffee Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Jewish Coffee Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jewish Coffee Cake Recipe

Name: Jewish Coffee Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Duncan Hines golden butter cake mix; 1 stick butter (real butter); 8 oz. sour cream; 1 small vanilla instant pudding; 4 eggs; 1 c. chopped nuts

Jewish Coffee Cake – a delicious recipe with golden butter, butter, sour cream, vanilla instant pudding, eggs, nuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

Duncan Hines golden butter cake mix
1 stick butter (real butter)
8 oz. sour cream
1 small vanilla instant pudding
4 eggs
1 c. chopped nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
498 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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