How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jewish Coffee Cake?

You need 9 ingredients. The key ingredients include: 1 Duncan Hines Deluxe II white cake mix, 1 box instant vanilla pudding (large), 4 eggs, 16 oz. sour cream, and more.

Is Jewish Coffee Cake suitable as baking & desserts?

Yes, Jewish Coffee Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Jewish Coffee Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jewish Coffee Cake Recipe

Name: Jewish Coffee Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Duncan Hines Deluxe II white cake mix; 1 box instant vanilla pudding (large); 4 eggs; 16 oz. sour cream; 1/2 c. vegetable oil; 1 c. sugar; 1 1/2 tsp. cinnamon; 1 1/2 tsp. cocoa; 1 c. chopped nuts

Jewish Coffee Cake – a delicious recipe with white cake, vanilla pudding, eggs, sour cream, vegetable oil, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 Duncan Hines Deluxe II white cake mix
1 box instant vanilla pudding (large)
4 eggs
16 oz. sour cream
1/2 c. vegetable oil
1 c. sugar
1 1/2 tsp. cinnamon
1 1/2 tsp. cocoa
1 c. chopped nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
940 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

"Peaches & Cream" Cheese Pie Recipe
Banana Cupcakes!!
Everyday Chocolate Brownies
Blueberry Oat Bran Muffins Recipe

Jewish Coffee Cake

How did you like this recipe?

Frequently Asked Questions